Pastry tools

-€5.00

Kitchen

Mastrad Pastry Icing Bag Set

Mastrad

F38201

€25.00 €30.00

It's the stand that makes this piping bag stand out from the rest - it makes it easy to fill and use, and is great for storage afterwards. This versatile kit is great for making macaroons, decorating cupcakes and filling choux pastry.

-€5.00

Pastry tools

Box of 26 nozzles for decoration

Mastrad

F38401

€23.00 €28.00

Stainless steel Mastrad bag vents. Useful for decorations on biscuits, cupcakes and cakes but also for filling the puffs. The package includes 26 universal nozzles compatible with all types of pastry bags.

-€4.00

Pastry tools

Silicone mould for mini muffins

Mastrad

F42014

€16.00 €20.00

Silicone mold for 9 muffins Mastrad. Ideal for the preparation of muffins, cupcakes and canapés.

-€4.00

Pastry tools

Silicone mould for muffins

Mastrad

F42114

€16.00 €20.00

Silicone mold for 6 muffins Mastrad. Ideal for the preparation of muffins, cupcakes and canapés.

-€4.00

Kitchen

Silicone mould for mini madeleines

Mastrad

F43214

€16.00 €20.00

Silicone mould for 20 Mastrad mini madeleines. Easy extraction thanks to non-stick silicone.

-€4.00

Pastry tools

Silicone mould for mini cupcakes

Mastrad

F43314

€16.00 €20.00

Silicone mould for 12 Mastrad mini cupcakes. Easy extraction thanks to non-stick silicone.

-€4.00

Pastry tools

Mould 7 half-spheres - silicone

Mastrad

F43714

€16.00 €20.00

Mastrad silicone pastry mould with 7 half spheres. Flexible and non-stick to facilitate extraction.

Pastry tools

12 mini silicone moulds for muffins

Mastrad

F44355

€12.00

Versatile, these mini-moulds can be transformed according to your wishes. Suitable for your muffins and cupcakes, they can be turned into tart pans if you fold their edges.

-€2.00

Pastry tools

Mini eclairs kit

Mastrad

F44460

€28.00 €30.00

Kit for the preparation of Mastrad puffs allows you to make sweet and savory puffs at home.

-€4.00

Pastry tools

Cupcake pops set

Mastrad

F44914

€16.00 €20.00

Silicone mould for 24 cupcake pops Mastrad. Cupcake pops can be made with sticks or served without as sweet or savory treats.

-€1.00

Pastry tools

Kit for caramelizing food

Mastrad

F46060

€28.00 €29.00

Mastrad food caramel kit, with gas refill. For caramelizing crème brûlée, meringues or flambé preparations at home.

-€8.00

Pastry tools

Professional caramelizer

Mastrad

F46600

€32.00 €40.00

Professional chef's torch Mastrad- for caramelizing crème brûlée, meringues or for flambé preparations at home. Very useful for peeling tomatoes and peppers.

Pastry tools

Chocolate and candy egg kit Mastrad

Mastrad

€19.90

Now you can join the ranks of professional pastry chefs and make delicious, eye-catching chocolate or nougat eggs! This kit allows you to make 3 different sizes and styles of eggs that are beautiful and easy to create.

Cooking oven

Emile Henry crème brûlée dish

Emile Henry

€5.95

EH colourful crème brûlée dishes have a perfectly flat surface and a diameter of 12cm, ideal for caramelizing sugar with a blowtorch or hot iron. Whether it’s a goat's cheese crème brûlée with honey or a tomato and mozarella crumble as starter, or a traditional crème brûlée as dessert, you will get a perfect result every time.

tortiera rettangolare allungata emile henry grand cru (1)

tortiera rettangolare allungata emile henry grand cru (1) 2

Cooking oven

Emile Henry rectangular baker 36x15x5 cm

Emile Henry

€24.90

This baker can be used to make nice and delicious desserts. The ceramic will cook gently, to preserve the nutritive qualities of your ingredients, and will enhance the flavours of your recipes. It also cooks your cakes evenly, so that they rise perfectly without drying the edges.

Pastry tools

Biscuit maker Biscuits Marcato

Marcato

€44.90

Marcato’s Biscuits Maker extrudes firm dough into creative shapes for easy cookies and other treats without rolling or cutting dough. Easily adjust cookie sizes from large to small with just the turn of a knob; yields 35 to 40 small cookies and 20 to 25 large cookies.

Cooking tools

Egg yolk separator BLOBBY

Gefu

89317

€8.50

BLOBBY, the practical kitchen aid, is a neat solution for perfectly separating the yolk from the white – as sure as eggs is eggs! Innovative and smart.

-€11.00

Pastry tools

Kitchen siphon for whipped cream and creams

Mastrad

F49314

€59.00 €70.00

Mastrad stainless steel kitchen siphon. Designed for hot and cold preparations, mousses, sauces, creams and whipped cream.

Out-of-Stock

Pastry tools

10 cartridges for whipped cream siphon

Mastrad

F48560

€8.50

Set of 10 cartridges for siphon whipped cream

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Pastry tools

Kit 6 mini Bûche Design Lekuè

Lékué

€29.90

Mousse and fill in one step to easily prepare 6 mini cakes of logs that can be filled and decorated at once to save time.

Pastry tools

Mold x9 madeleine Lékué

Lékué

€11.90

Non-stick silicone mould to churn out 9 delicious madeleines.

Pastry tools

Cookie glass x8 Lékué

Lékué

€14.90

These glass-shaped biscuits allow endless fillings. Fruit, mousse, milk chocolate and much more...

Pastry tools

Mould for 11 mini muffins Lékué

Lékué

€11.90

Mini muffin mould, 11 cavities, black colour, made of 100% platinum silicone. The mold is highly non-stick, easy to use and store. Simple demoulding without the need for grease.

Pastry tools

Mould for 6 Lékué muffins

Lékué

€11.90

Mould for muffins made of 100% platinum silicone, comfortable and easy to use, no need to butter it.

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