The Veggie Cup is a utensil with stainless steel blades at the bottom that allows you to ergonomically shape various types of vegetables and fruits to create small cups and prepare a variety of appetizers, snacks or tapas.
It provides two different cutting dimensions (ø43 mm and ø34 mm).
Easy to use. With marks to control the depth of the cup.
How does it work?
1. Cut the vegetable or fruit, if necessary, into cubes or the size you want your cups.
2. Press the Veggie Cup, while turning it at the same time, against the ingredient.
3. Follow the marks on the side of the Veggie Cup to set the casting depth.
4. Remove the contents and use them to fill the cup.