You can use a cocotte on a gas or electric cooker, an induction hob or in an oven. The dish also keeps your meals warmer for longer. With a diameter of 29 cm and 4.2 L capacity, the Staub cocotte can also be used to cook larger portions for a large party of guests.
Cocottes are perfect for all those who are just starting out on their adventures in cooking, as well as for amateur cooks. Internationally respected chefs such as Paul Bocuse also enjoy using cast iron cookware to create new, sophisticated dishes. The cocotte is, therefore, an essential feature in any kitchen. Use this functional Staub cocotte to delight your family and friends with an endless array of delicious new dishes.
Ideal for searing and slow cooking of roasts and whole chickens
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill